Sunday, February 1, 2015
Sunday, November 9, 2014
Yoga Therapy Class for MS...
“I felt
like I became steadier and stronger in my core,” Meltzer said. Prior to yoga,
she described herself as a “wall walker,” someone who felt safer holding onto
the wall in order to get around. “To be able to stand on one leg and feel
balanced is amazing.”
Meltzer,
out of a wheelchair and walking without a cane, was one of 14 women with
moderate disability due to MS who participated in a pilot trial conducted by
the Rutgers School of Health Related Professions. A specially-designed yoga
program for these MS patients not only improved their physical and mental
well-being but also enhanced their overall quality of life.
quote from an article on www.yogauonline.com
Beginning in January I am teaching a Yoga Therapy class for people with MS. If you know anyone with MS please share this information with them.
Wednesday, October 1, 2014
Are you ready to receive?
I’ve said from time to time that yoga starts when you take
what you learn on the mat off the mat into your everyday life. Over the past year it has become clear what
my gifts are and who I am meant to serve.
I know that I need to get out into the community and spread my message
of Yoga AS Therapy. To do this I started
calling other providers like chiropractors and various Integrative Medicine
providers offering to speak to their clients and patients about Yoga. But, no one is calling back or responding to
my follow up emails. I feel like I have
been forcing things so I spent some time over the past few days asking
questions around what I can do reach and help more people. I also backed off a little on the DOING, and instead
focused on being open to receive. I
began to think about what it is like when I practice my yoga. I am fully present in my body. I listen to it, feel it, and enjoy it. I noticed that when I was calling and “doing”
I was thinking about the end result rather than being present in each
conversation. I was striving and
grasping for that end result. Today
after backing of on the doing and being more present in each moment, with each
client and in each class, some connections came to me effortlessly and in
unexpected ways. A good friend talked
with her hairstylist and he may become a client. Another client of mine talked to her chiropractor
yesterday and today that chiropractor called her to get my information so he
could refer a patient.
I wondered how many of you have experienced something
similar in your life. You work hard and
grasp for that end result only to find yourself exhausted and wondering why
after all your work it hasn’t come. But
then when you decided to relax around how you expected it to come, all of a
sudden it arrived just not in the way you had imagined. Maybe if what you are grasping for hasn’t
arrived yet it is because there is something you are meant to witness, learn,
absorb or process in order for you to be fully ready to receive.
Monday, September 8, 2014
Do you have a mental list of “good” foods and “bad” foods?
GOOD FOOD BAD FOOD
I’d really like to have some discussion about this.
Do you think about and crave the bad foods
more because you tell yourself that you can’t have them?
When you eat the supposed “bad” foods do you truly
enjoy every bite?
After you eat the bad
food do you feel good about allowing yourself the indulgence or do you feel
guilty?
Food is not inherently good or
bad it is neutral. We label a food
either good or bad based upon our programming by the media, so called experts,
our own experiences, etc. Think for a
moment about a food you label as bad. Do
you fear it, fight it, sometimes crave it and maybe even label anyone eating
this bad food as a bad person? For me a
bad food is chocolate chip cookies right out of the oven. I would say I fear it because I know I can’t
just eat one. After I eat one the craving
for more kicks in and I give in. Then I
feel guilty and I won’t make them at all even though my husband loves them.
I have been reading the book Nourishing Wisdom by Marc David where he talks about the
implications of labeling food as good or bad.
He states that when we do this we “instantly suppress the natural flow
of biological information. We cut off
the rich and complex messages that the body would otherwise feed back to us
about the food we are eating.” He uses
the following example to illustrate his point.
“Say, for instance, that a person you have never met walks into the room
and I say to you, “Avoid that man. He is
a bad person.” Chances are, you will
believe me. You will never get to know
him, understand him, or experience his depth simply because of this initial
judgment. The same is true with food.”
I want to suggest that you take a food from your bad food list and eat as much of it as you want for a week without any
judgments. That you enjoy every bite of
the food while remaining open to what your body tells you. Here are a few suggestions for questions you may
want to ask yourself after eating the so called bad food.
How does this food affect my energy level?
Does this food give me a headache?
Do I feel bloated after eating this food?
Do I feel drained an hour later?
Does a certain amount of this food work well for me but
anything more than that cause undesirable effects?
Does the food work well for me on some days but not on
others?
My hope is that this experiment will help you to release all your rules around good and bad food and begin to rely on your own body’s feedback rather than blindly following a book or diet expert. Let me know if you are going to try the
experiment and then comment your experience.
Thursday, May 22, 2014
Friday, April 25, 2014
Yummy bean spreads a healthy alternative to butter...
I have been playing around with ways to incorporate beans as a healthier option for protein and also more fiber. This is a quick and simple spread I made using canned white beans mashed and then I added non-dairy mayo and mango habanero salsa...mmmm mmmm yummy! I used the spread here on a slice of flax bread. You could use the spread as a dip for tortilla chips, a spread on crackers, in place of sour cream on a baked potato, in place of mayo in a sandwich or wrap... I could go on and on. Experiment with beans this week and share your favorite spread recipe in the comments or email me at janetgolow@gmail.com. I will compile all of the recipes and share with everyone.
Thursday, April 10, 2014
What is your story and are you willing to give it up?
What is the
story that keeps playing in your head?
What is the story that keeps you stuck?
What is the story that keeps you from living the life of your dreams?
These were
just a few of the many stories that kept playing in my head…
Work is
hard. Work that pays well is not
fun. Get a job based upon what is in
demand. You can’t make a living in the
field of art or doing anything really creative.
These stories and beliefs kept me from being truly happy. Oh, I had numbing moments of happiness … like
watching a movie, eating chocolate, spending a day with a friend, exercising
endlessly for that high I would get. I
did all of these things to numb the fact that I was not happy with how I spent
most of my life. And where do we spend
most of our lives? At our jobs or in our
careers. I was so afraid to face my
unhappiness and confront my story that I almost lost my health and my relationship
with the man I love. Why do we think
it is easier to stay in what we know even if we know it is slowly killing
us? I finally listened after hitting the
wall and being so desperate that I knew I had to face my fears in order to get healthy
and live again. I trusted my inner
guidance with the support and encouragement of my husband, many friends and two
wonderful women who became my life coaches.
The steps I took did not at times make logical sense, but in the end they
lead me to discover my gifts, talents and desires. I am now a yoga therapist and health coach
working with women and men to navigate life change, manage health challenges, or
just learn tools to create a healthy body that moves with ease. I love my life! I love every minute of every day. I wake up feeling so grateful and so blessed. So I encourage you to look at the stories
that keep playing in your head. Ask
yourself if they are serving you. If
they are not serving you then let them go and start creating a new story based on what you
would love. I am here to talk or help
you in any way I can.
Friday, March 28, 2014
Daily Questions To Awaken Your Soul...
I was inspired to write this blog from a talk I listened to today by Deepak
Chopra. He is one of the teachers in my health coach training at Institute for
Integrative Nutrition. I have been
contemplating what the mission of PurBalance Yoga Therapy is and also who it is
that I want to serve. I want to serve
those people who are unhappy with their career but don’t know what else they
can do, or don’t even know where to begin to find out what it is that they would
love. I didn’t listen to my discontent
and it cost me my health and I almost lost my most important life relationship …
my relationship with my husband. I now teach
yoga so that I can help others learn how, through asana, breathing techniques and other
yoga tools, to go into the inner silence and become comfortable with
uncertainty. That inner silence
is the space between our thoughts where we can connect to the
infinite intelligence. When we are
unhappy our soul is speaking to us. It
may be speaking to us through an illness, through a life circumstance or just
pure discontent. If we can go into our yoga
practice to move deeper into our discontent and unhappiness we begin to feel where it is within our body. Once we feel it and name it we can then begin
to ask questions. We don’t need to know
the answers we only need to ask questions and then allow life
to move us into the answers. These are the questions from Deepak Chopra …
·
Who am I?
·
What do I want?
·
What is a peak experience to me?
·
What is my life purpose?
·
What kind of contribution do I want to make to
the world?
·
What does a meaningful relationship look like to
me?
·
How do I contribute to the relationships that I
have?
·
What are my unique skills and talents and how do
I use them to contribute to society?
·
Who are my heroes?
·
What is my story?
I hope you will begin to take time each day to slip into the stillness and ask one or two of these questions and see how your life begins to change.
Saturday, February 22, 2014
Outliving Your Cravings...
I thought this was a great article on cravings that many of you could relate to. This is exactly what we talk about and work on in my Yoga, Food & Love: transform your body and your life group classes. We will have another 8 week class starting in a few weeks.
Posted on Kripalu Blog February 22nd, 2014 by Aruni Nan Futuronsky, Life Coach, RYT in Words from the Wise
Like many of us, after
dinner and before bedtime is the part of the day in which I might find myself
hungry—not necessarily physically hungry, but wanting something to fill me up.
As I trolled around my
kitchen one night, some years ago, an extraordinary thing happened. I noticed
that my hand was reaching, as in an out-of-body experience, toward the cabinet!
It was a startling moment of self- observation. I was able to stop, arm in
midair, and ask myself that $64,000 question: “What am I really hungryfor?”
This stopped me in my
tracks. I realized there was nothing in that cabinet, nothing in the house,
actually nothing on the planet, food-wise, that I was hungry for. Standing in
my darkened kitchen, I realized that my hunger came from something else: I was
lonely and perhaps a little anxious about the big work week looming. My
feelings had nothing to do with a physical hunger.
Awed, I walked out of
the kitchen. I picked up the phone and called a friend—nobody answered, but I
left a message. I headed toward the bathtub, soaked for a bit, then got into
bed and read. As I reached to turn out my light an hour or so later, I
recognized the miracle: I had outlived the craving.
Because I didn’t act on
it, because I didn’t feed it, the feeling integrated. It released and
changed. Because I didn’t kill the messenger by stuffing it down with a
bowlful of chips, the messenger was there to tell me to slow down, connect with
someone, and be with myself. And by substituting the habitual snacking with the
phone call, the bath, and the reading, the feeling changed.
In the Kripalu model of
riding the waves of sensation, the feelings are not the problem. The feelings
don’t hurt us. It’s what we do to try to control the feelings, to change the
feelings, to push the feelings away—this is the problem. The feelings are
“coming to pass,” as the Bible says; they are not coming to stay. If we allow
ourselves to soften around the feelings, just as we do on the yoga mat, using
the breath and relaxation mindfully, the feelings will integrate.
For those of us
challenged with habitual snacking patterns, riding the waves of feelings
carries us to the freedom of new choices. Neuroscience encourages us with
research about the plasticity of the brain—the brain’s capacity to re-create
its response to the moment by creating new neuropathways. Yoga on and off the
mat gives us that leverage to change. “Self-observation without judgment,”
Swami Kripalu’s core teaching, forms the foundation of our mindful model of transformation: Notice. Relax. Realign.
Consider some
substitutions. What might you do when you feel pulled toward your cabinet?
Consider some ideas: Might you take a bath? Do some journaling? Call a support
person? Go for a walk? Hug a cat? Practice putting these substitutions in place
when you feel the strong pull of your habit patterns carrying you forward.
Remember—you have the final
decision. How do you choose to be in your moment?
Tuesday, February 18, 2014
Discover Yoga Day in Wales...
Please come join us for a day filled with fun and lots of yoga! This is a great event to bring your friends and family to that have never experienced yoga. There will be a drawing for a great yoga package at each class.
Tuesday, February 4, 2014
Pumpkin hummus...
I just made this great pumpkin hummus that I had to share. It's very smooth and creamy even without the tahini which you find in most traditional hummus recipes.
1 small garlic clove
1 15oz can garbanzo beans
1 15oz can of pumpkin puree
1 tsp kosher salt
1/4 tsp pepper
1/8 tsp cayenne pepper
1 tbsp olive oil
Put all these ingredients into a food processor or Vita Mix and you're done. If you're not a big fan of pumpkin I would only use 1/2 can of the pumpkin puree.
Put on rice crackers, Ezekial bread, veggies, salads, and more...
Get creative and let me know how you use hummus.
Sunday, February 2, 2014
Yoga makes you live longer...
This is a great interview of a Dr. Doraiswamy on the effects of yoga on aging, the brain and the nervous system. Just think of how a regular practice of yoga can change your health and life.
Experiencing life from the soul...
I have
experienced a deep and profound transformation these past two years. My journey of diving deeply into yoga and
becoming a teacher and yoga therapist has allowed me to connect with that
deepest part of me, the true me, my soul.
I am finally living most every minute of every day in the present moment. You may have read about this before in books
or experienced it briefly yourself, but let me give you a glimpse into what
this means for me. Yesterday it snowed
and a year ago I would have just thought about what a pain the snow is and I’m
sick of it. But yesterday, I was so
happy to see the snow and a little warmer temperature. I felt like a kid again experiencing snow for
the first time. Yes, that is exactly
what it felt like … that I was finally living from my soul. This soul that had been so patiently waiting
for me to discover it. I was finally
living from it so it seemed as though it was the first time my soul was
experiencing snow. When we got home after
teaching yoga, working out and then grocery shopping. My soul was longing to get outside and feel
the air, smell the snow, walk it in, play in it, and yes, even shovel it. My husband stopped the car and normally he
gets out and shovels a path for us to drive the care up the driveway. But this time I was excitedly ready and when
he stopped the car I exclaimed, “I want to shovel the snow!” I jumped out of the car, ran up the driveway
and hurriedly grabbed the shovel and began.
I was so happy shoveling the snow.
I’ve never felt like this before.
It is as if I am alive for the first time … I am living from my soul and
it is having a ball. I hope I have captured
this moment and what I mean by living from my soul for you. This is why I am teaching yoga so that I can
help others connect with their soul and experience each moment from that
place. When we live from this place life
is pure joy and we relish in each moment.
I want to invite you to experience yoga, experience deeply breathing,
experiencing shutting out the world and all those racing thoughts, experience
hearing what your soul has to tell you and then beginning to listen, trust and
take action. This is why I became a yoga
therapist … so that yoga will become a part of everyone’s life … as that
vehicle to connect them with their true self, their soul.
Wednesday, January 22, 2014
Have you ever...
·
Tried to diet and ended
up in the same place (or worse)?
·
Struggled through
endless attempts at the gym?
·
Beat yourself up for not
having enough willpower?
·
Noticed that no matter
what you do you are unhappy with the way you look?
·
Lost more weight than
you currently weigh?
·
Beat yourself up every
time you see a small number change on the scale?
Do you want it to be different?
Can you imagine
it different?
In this Yoga, Food and Love series of 8 week 1 ½ hour classes
you will …
- Uncover your food triggers and create new healthy patterns
- Change your story to change your body
- Change how you eat
- Learn to eat for purity, energy and balance
- Connect the food you eat to your mood and energy
- Break the cycle of stress eating
- Learn yoga postures for your body type that will turn on your metabolism
Classes beginning Fri Feb 24th 11:30-1:00pm
Optional Sunday afternoon class for those interested. Please email me at janetgolow@gmail.com
Janet Golownia, RYT, PYT, Certified Health Coach
PurBalance Yoga Therapy LLC
Listen to this Ted Talk on "Why Diets Don't Work".
Tuesday, January 14, 2014
IBS research showing mind (brain) body connection and yoga as a treatment...
I came across this fascinating YouTube video on research being done by Dr. Emeran Mayer at UCLA. They are studying the brain in relation to irritable bowel syndrome and seeing the direct connection between the brain (mind) and the gut (body). From this they are using more eastern ways of treatment such as meditation and YOGA so that they can bring these treatments into mainstream conventional medicine. Wow...very cool!
Sunday, January 12, 2014
Tips for Optimal Digestion...
In Ayurveda,
one of the oldest surviving holistic health systems in the world, there is the
belief that a well-functioning digestive system is the foundation of sound
health. Digestion is associated with the
fire element and referred to as agni, or digestive fire. The fire element in the digestive system is
seen in enzymes and acids which break down foods and transforms them into a
form the body can use. These nutrients
are then absorbed and assimilated into the body.
It is
believed that agni (digestive fire) behaves differently throughout the
day. It’s stronger at midday when the
sun is high, diminished during sunrise and sunset, and nearly absent at
dark. Therefore, it is best to eat the
majority of your food during the day when agni is strongest and lighten up
meals at other times. Prime time for
your agni is between 10am and 2pm. This
is the best time to have your biggest meal.
Like the term “supper” suggests, the other meals are merely
supplemental.
Allowing
agni to rest is important, too. When
food is taken too soon after a meal (within 1 to 3 hours) or too late in the
evening, digestion of your previous meal is disrupted. This can result in a residue of incompletely
digested food that becomes fodder for toxic build up. The whole system benefits from a long
intermission overnight, allowing the digestive cycle to come to full circle
with elimination in the morning. To
support this natural timing the best aid is a cup of warm water first thing upon
waking.
CCF (coriander, cumin
and fennel) tea – a balancing brew…
Take equal
parts coriander, cumin and fennel seeds and toast them in a dry pan over
medium-low heat. Add the cumin seeds
last to avoid burning them. Remove from
heat when aromatic and slightly brown.
Add 1 tsp of CCF seeds to one cup cold water and bring to a simmer. Remove from heat and steep for 5-10 min or
longer and allow to cool. Strain and if
desired, stir in raw sugar (I use coconut sugar) or honey (I use raw honey)
after cooling. Enjoy as a morning tea or
with meals.
The 12-Hour Fast…
To get
digestion back on track, go without food between dinner and breakfast the next
day. A 12 hour rest period is ideal; for
example after a 7pm dinner have breakfast at 7am. If hungry, a cup of herbal tea can fill the
belly and calm the mind.
Monday, January 6, 2014
New class Yoga, Food and Love...
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Yoga, Food and Love
This 8
week yoga therapy class is designed to help you become aware of your food
triggers, awaken to your food choices, and be fully present to your body. You
will...
·
Learn yoga techniques that will help you become aware of food triggers.
·
Learn to change how you eat
before making any changes in what you eat.
·
Learn how a deep and complete yoga breath is better for your
waistline than a crunch.
·
Develop a yoga routine specific to your body type that will help
your body begin to burn fat again.
Instructor: Janet Golownia, RYT, PYT and Certified Health Coach
Fridays, Jan. 17-March 7, 12:30-2:00pm at PurBalance Yoga Therapy
in Wales
Sundays, Jan. 19-March 9, 1:30-3:00pm at You Go Yoga in Elm Grove
$249 Register on or before Jan. 12 to get an early bird discount of $50
and a free personal hour of nutritional counseling with the instructor.
No previous yoga experience is required. In fact, if you have yoga
experience you will be encouraged to approach this class with what the yogis
call a "beginner’s mind!
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Free Sampler Classes
Come get your questions answered!
Sat Jan 11th 2-3:00pm
at You Go Yoga
Sun Jan 12th 2-3:00pm
at PurBalance Yoga Therapy
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